ZOTTER Chocolate
Sauvignon Blanc
Dark milk chocolate 50% filled with sauvignon blanc white wine ganache.nThe signature wine that is flavorful with fresh citrus aromas, local yellow fruit, elderberry and cassis. To reflect the flavor profile of sauvignon blanc, the white wine is enhanced with elderflower, then flows into a milk chocolate filling. This is accompanied by some grappa from Zotter and a squeeze of lemon. A wafer-thin fruity currant coating on top and sweet caramel coating on the bottom. Covered with milk chocolate with 50% cocoa power.
€ 4,10
incl. VAT plus shipping costs
Zotter chocolate sauvignon blanc – lime & chalknDark milk chocolate° filled with Sauvignon white wine ganache°(60%)- alcoholic
Organic Farming
Organic agriculture AT-BIO 402.
family business since 1959
100% in-house production
authentical wines of origin
organic agriculture AT-BIO-402
careful manual labour
slow and gentle maturation of the wines
hand harvested grapes
natural and spontaneous fermentation
Wine Recommendations
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Detox & Energy
#feelgoodReload yourself & feel good. The set includes 1x VERJUS Rosso (alcohol-free, organic), 1x VERJUS Apero (alcohol-free, organic), 1x honey made from bees of Zieregg (500ml) and 4x ZOTTER chocolates (Verjus, Gelber Muskateller, Sauvignon Blanc & Vermouth).
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Delicate and light like a feather, without losing grip. Aromas of apple, clementine, and pear. Herbal and earthy nuances. Playful, fresh, and with an almost shocking zesty ginger spice.
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BrutGelber Muskateller
Bubble time with Christmas promo 6+1 bottles! Lively Muskateller sparkling wine with clear aroma and fine perlage. On the nose fine hints of Muskateller grapes, mandarin zest and raspberry leaves. Juicy, lively expression and very concentrated.
Wine is not static.
Armin Tement
It evolves, matures and changes over time.
Our Standards
Vision and Added Value
More than 15 years ago we started taking the first steps towards organic farming. We are now in the phase to convert to biodynamics. A logical step for us and a beginning without end. Every year we learn something new, observe nature and get closer to it bit by bit. We see our business as a form of modern circular economy in which wine is part of an overall concept. Partnerships with horse and cattle farmers have just as much space here as the use of the company’s own forest for energy production. Wine as a way of life.
