Set "Grenzenlos"
3 x 750 ml
Sauvignon Blanc
€ 95,00
incl. VAT plus shipping costs
Ciringa is somehow like the little brother of Zieregg, even though the wines from the Slovenian side of the hill are in no way inferior. Ciringa is coralline limestone soil and, therefore, a warranty for absolute preciseness. Like it´s made solely for Sauvignon Blanc. This package, reflects the boundless feeling of Sauvignon Blanc. Due to the shell limestone soil with brown earth, the Sauvignon Blancs grow excellently and are not only very deep, complex but also very puristic.
Includes: 3 x 1 bottles (750 ml)
- 2021 Foslini Breg Sauvignon Blanc (organic)
- 2017 Reserve Sauvignon Blanc
- 2015 PRUH Sauvignon Blanc
In 2005 we founded our Slovenian winery “DOMAINE CIRINGA”. Ciringa is directly located next to our Austrian winery Tement and well known single-vineyard Zieregg. Domaine Ciringa vinifies very puristic and mineralic Sauvignon Blancs that grow on pure coralline limestone soil.
Fosilni Breg means “fossils mountain” and has been relaunched in the year 2009. The combination of the microclimate and the coralline limestone soil topped with cambisol provides perfect conditions for an accentuated, long-living and authentic Sauvignon Blanc made by #brothersinwine Armin & Stefan Tement.
Grape Variety: Sauvignon Blanc
Appellation: KAKOVOSTNO VINO Z ZGP
Organic Farming
Organic agriculture AT-BIO 402.
family business since 1959
100% in-house production
authentical wines of origin
organic agriculture AT-BIO-402
careful manual labour
slow and gentle maturation of the wines
hand harvested grapes
natural and spontaneous fermentation
Wine is not static.
Armin Tement
It evolves, matures and changes over time.
Our Standards
Vision and Added Value
More than 15 years ago we started taking the first steps towards organic farming. We are now in the phase to convert to biodynamics. A logical step for us and a beginning without end. Every year we learn something new, observe nature and get closer to it bit by bit. We see our business as a form of modern circular economy in which wine is part of an overall concept. Partnerships with horse and cattle farmers have just as much space here as the use of the company’s own forest for energy production. Wine as a way of life.