Ried
ZIEREGG
Weisser Burgunder
0,75l
€ 70,00
2018
incl. VAT plus shipping costs
This pinot blanc grows on the plots “Steilriegel (oberer)“ and “Karmeliten Berg (Brunnenhaus)” of single vineyard Zieregg. Characterized by deep minerality the old vines grow on a 16 million year old coral reef. Cool winds also favour the aromatic expression of the grapes.
To allow the whole complexity of the single-vineyard and variety to be reflected in the bottle, a 24 month ageing process in neutral oak barrels is crucial.
Exceptional vintage with inspiring length.
We recommend to decant 1-2 hours before serving.
Vintage: 2018
Grape Variety: Weisser Burgunder
Appellation: Cru Wine Südsteiermark DAC
Classification: STK Grand Cru
Alcohol: 13 % vol.
Residual Sugar: 1,7 g/l RS dry
Acidity: 7 g/l tbS
STK Grand Cru
Exquisite single-vineyard wines from the most exceptional STK Rieden (single vineyards). Favoured by extraordinary terroir and harvested late. Vines must be at least 15 years old. Yields are limited to 4500 litres per hectare. A minimum presence of ten years on the market guarantees exceptional quality.
Organic Farming
Organic agriculture AT-BIO 402.
Ried Zieregg
STK Grand-Cru
family business since 1959
100% in-house production
authentical wines of origin
organic agriculture AT-BIO-402
careful manual labour
slow and gentle maturation of the wines
hand harvested grapes
natural and spontaneous fermentation
Wine Recommendations
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Gelber Muskateller
Our top single vineyard for Gelber Muskateller. The vines grow on red sand. Clear and crispy aroma of limes with spicy undertones. Hints of lemongrass as well as cool, mineral and pure taste delight the palate.
Wine is not static.
Armin Tement
It evolves, matures and changes over time.
Our Standards
Vision and Added Value
More than 15 years ago we started taking the first steps towards organic farming. We are now in the phase to convert to biodynamics. A logical step for us and a beginning without end. Every year we learn something new, observe nature and get closer to it bit by bit. We see our business as a form of modern circular economy in which wine is part of an overall concept. Partnerships with horse and cattle farmers have just as much space here as the use of the company’s own forest for energy production. Wine as a way of life.
