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Territory Wine Series "S"
small
3 x 0,75lt

Taste our exciting territory wine series of vintage 2021, consisting of three different grape varieties which are popular ambassadors of the Südsteiermark region.

0,75l

 42,00

2021

Territory wines are dry white wines of one grape variety that emphasize the origin as a whole. The hand harvested grapes get handled with great care and the wine has to spend a minimum of half a year in the cellar before bottling.

Enjoy 3 x 0,75ml bottles

  • 1x Gelber Muskateller “Sand & Schiefer” Südsteiermark DAC 2021
  • 1x Weissburgunder Südsteiermark “Ton & Mergel” DAC 2021
  • 1x Sauvignon Blanc “Kalk & Kreide” Südsteiermark DAC 2021

Perfect for home tastings or as gift set for wine enthusiasts.

Vintage: 2021

Appellation: Territory Wine Südsteiermark DAC

Classification: Territory Wine

Vinification: After natural fermentation 6-12 months on the lees in stainless steel tanks.

Alcohol: 12 % vol.

Residual Sugar: 1,2 g/l RS dry

Acidity: 6,2 g/l tbS

Territory Wine

Every village in Südsteiermark (Styria) is unique when it comes to terroir, sea level and geology. The classification of village wines is celebrating that uniqueness. There are specific vineyards and particular grape varieties, showing exactly those special characteristics, that can be used for this classification.

Organic Farming

Organic agriculture AT-BIO-402. Sustainable Austria certified.

family business since 1959

100% in-house production

authentical wines of origin

organic agriculture AT-BIO-402

careful manual labour

slow and gentle maturation of the wines

hand harvested grapes

natural and spontaneous fermentation

Wine is not static.
It evolves, matures and changes over time.

Armin Tement

Our Standards

More than 15 years ago we started taking the first steps towards organic farming. We are now in the phase to convert to biodynamics. A logical step for us and a beginning without end. Every year we learn something new, observe nature and get closer to it bit by bit. We see our business as a form of modern circular economy in which wine is part of an overall concept. Partnerships with horse and cattle farmers have just as much space here as the use of the company’s own forest for energy production. Wine as a way of life.