Our
philosophy is that a great wine should reflect the land of its origin.
Our wines
express the unique terroir of our most important single-vineyards. Once the
grapes have reached their optimum ripeness, they are picked by hand.
Fermentation and maturation usually take place in large or small oak barrels.
We produce perfectly balanced terroir wines of outstanding
quality that show great ageing potential.
A light and
youthful red with soft tannins. Cherry fruit on the nose and on the palate.
Maturation in small used oak barrels. Soft, fruity and very drinkable.